{
  "name": "Forno & Tradizione | Pizzería Napolitana Tradicional",
  "short_name": "Forno & Tradizione",
  "description": "Auténtica pizza napolitana en horno de piedra volcánica a 480°C. Fermentación natural de 48 horas e ingredientes DOP.",
  "start_url": "index.html",
  "display": "standalone",
  "background_color": "#0d1115",
  "theme_color": "#b92b1b",
  "icons": [
    {
      "src": "assets/favicon/icon-192.svg",
      "sizes": "192x192",
      "type": "image/svg+xml",
      "purpose": "any maskable"
    },
    {
      "src": "assets/favicon/icon-512.svg",
      "sizes": "512x512",
      "type": "image/svg+xml",
      "purpose": "any maskable"
    }
  ]
}